WP Rawl Gets Back to Fresh with New E-Cookbook
PELION, S.C. - June 30, 2016; WP
Rawl, the premier grower, processor and shipper of leafy greens, is
proud to announce the release of the second e-cookbook as a part of
a four-installment series of downloadable e-cookbooks to be
released this year. The "Back to Fresh: Cookbook Part II" provides
fresh, innovative and wholesome recipes to aid consumers in their
journey to make their plate green in 2016.
This volume in the e-cookbook series features fresh ingredients
combined with simple summertime recipes to create meals that are
healthy, tasty and fun. WP Rawl aims to demonstrate the
inherent versatility of greens in a variety of dishes showcasing
breakfast smoothies, salads on the go, and delicious stir fry
dinners the whole family can enjoy.
"While working with our Nature's Greens® brand
ambassador and registered dietitian Cynthia Sass on recipe
development, we were really inspired." said Ashley Rawl, vice
president of sales, marketing and product development. "As the
premier grower, processor and shipper in the category, we want to
help consumers take the guesswork out of preparing fresh, healthy
meals for themselves and their loved ones."
WP Rawl and Nature's Greens will release two more
seasonally-themed installments of of the e-cookbook series later
this year featuring fun and fresh meal options for various tastes
and occasions. All cookbooks are available for download at rawl.net/recipes/cookbooks.
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About WP Rawl
Dating back to 1925, WP Rawl is a fourth generation family farm
which has grown to become a grower/shipper/processor, specializing
in year-round bulk and value-added leafy greens and vegetables in
the Rawl®, Nature's Greens®, Palmetto
Gardens® and Versatile Veggies® brands.